Low Carb Recipes

CHOCOLATE MUG CAKES

chocolate-mug-cakes

SPLENDID LOW-CARBING BY JENNIFER ELOFF: CHOCOLATE MUG CAKES

CHOCOLATE MUG CAKES









Most likely ought to name these Chocolate Ramekin Truffles as I made
them in my cute ramekins. These have been very cake-like and never too candy.  My husband actually favored this cake and was
thrilled that I might whip up a chocolate cake for him in minutes…and nonetheless
style superb!

three tbsp
light-tasting olive oil (45 mL)

2 tbsp powdered erythritol (30 mL)

Liquid sweetener to equal 2 tbsp (30 mL)

2 tbsp low-carb milk, OR (30 mL)

  1 tbsp (15 mL) cream and 1 tbsp
(15 mL)

three tbsp Gluten-Free Bake Combine 2, (45 mL)

2 tbsp cocoa (30 mL)

1/2 tsp baking powder (2 mL)

2 tbsp sugar-free chocolate chips, divided (30 mL)

In medium bowl, whisk collectively olive oil, powdered
eyrthritol, liquid sweeterner, low-carb milk, OR various and egg
yolks.  In small bowl, mix
Gluten-Free Bake Combine 2, cocoa and baking powder.  Add dry elements to the moist elements
and whisk nicely.

Pour into two frivolously greased ramekins.  Sprinkle high of every ramekin with 1 tbsp (15
mL) chocolate chips.  If in case you have a
highly effective microwave oven (1200 W) like mine, these will take 40 to 50 seconds to
prepare dinner every of them.  I most popular the
former time.

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