Low Carb Recipes

VANILLA CHOCOLATE CHIP COOKIES

vanilla-chocolate-chip-cookies

SPLENDID LOW-CARBING BY JENNIFER ELOFF: VANILLA CHOCOLATE CHIP COOKIES

VANILLA CHOCOLATE CHIP COOKIES




VANILLA CHOCOLATE
CHIP COOKIES

These scrumptious vanilla-flavored chocolate chip cookies are
smooth and chewy at room temperature.  I
preferred them saved within the fridge as nicely the place the feel grew to become firmer and
the chocolate chips had been now not smooth.

1/2tsp
baking soda (2 mL)

three/four cup butter;
11/2
sticks, softened (175 mL)

1
tbsp vanilla extract (15 mL)

Preheat
the oven to 350°F (180°C).

In medium bowl, whisk collectively Gluten-Free Bake Combine 2, OR Keto Bake Combine, baking soda and salt.

In bowl with mixer, course of butter, liquid sweetener,
erythritol, vanilla, molasses, egg and egg yolk till nicely mixed.  Add dry elements; combine.  Stir in chocolate chips.

Kind 11/2tbsp
(22 mL) of cookie dough and drop onto parchment-lined baking sheets.  Bake 12 minutes or till the sides are
browned and the facilities look cooked. 
Don’t over bake them.

Useful Hints:  You’ll be able to substitute a number of the chocolate chips with
chopped pecans or walnuts, if desired, and at Christmas time if you’ll find
sugar-free dried cranberries, you can use a few of these, too, for a festive
cookie.

1
cookie (Keto Bake Combine – 1.three grams web carbs)

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